The FDA earlier today declared New Jersey grown tomatoes as "safe for sale and consumption" in the wake of the salmonella outbreak that is happening across the country. I'm glad to read this because I took my chances and ate the tomatoes I bought at the local farmer's market this week. Even though they are still hot house tomatoes, they're pretty good. Can't wait until the outdoor grown ones appear in a couple of weeks - YUM!
You can read the story about New Jersey tomatoes being safe here.
Oh, and fyi, I'm having trouble changing the size of the font on blogger - so if the print is smaller than usual, sorry about that. Technical difficulties are definitely not my specialty.
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